Celebrate Thanksgiving at The Rutledge in Franklin: Specials, Dining, and What to Expect

The Rutledge has always proven to be one of the best American restaurants in Franklin, and celebrating Thanksgiving is an ideal choice at this restaurant. From seasonal dining options to the overall atmosphere, knowing what to expect can help you plan your visit. 

In this guide, we'll explore what to consider when celebrating Thanksgiving at The Rutledge, including dining options, potential specials, and tips for planning. 

What's on the Table This Thanksgiving

The hardest part of any family Thanksgiving dinner is pleasing everyone. One person wants tradition, another wants something new, and somebody always asks if there's sushi. 

At The Rutledge, the answer is yes. Our menu pairs steakhouse classics with a full sushi program, so your table can mix and match.

• Prime cuts: Roasted prime rib, filet mignon, and a hand-cut ribeye make a hearty centerpiece for the holiday meal.

• Fresh sushi: Our ahi tuna is flown in from Hawaii, and the Pressed Ahi Tuna and Filet Mignon Roll are table favorites.

• Cozy starters and sides: Skillet cornbread with honey butter, lobster bisque, and lobster mac and cheese bring that warm fall feeling.

• Lighter picks: Fresh salads and seafood dishes keep things balanced if you're saving room for pie later. 

Seasonal features can change from year to year, so ask about any holiday specials when you book your Thanksgiving Day reservation. 

Raise a Glass to the Holiday

A good Thanksgiving toast deserves a good pour. Our wine list is one of the deepest in Franklin, with bottles from names like Caymus, Silver Oak, and Opus One.

It also features Revelette, our own private label from Napa Valley. The Cabernet Sauvignon pairs beautifully with prime rib, and it makes a fun story to share at the table.

Not a wine drinker? Our signature cocktail list covers classic favorites like the Rutledge Mule, plus hand-crafted features from the bar team. 

A Setting That Feels Like an Occasion 

The Rutledge doubles as an art gallery, with original works and limited-edition prints from artists like street artist Alec Monopoly and photographer Terry O'Neill. The collection rotates, so even regulars spot something new. 

The modern, upbeat room makes any holiday get-together feel special. Come back after the long weekend, and you'll find the space decked out for the season with trees, twinkling lights, and silver and gold accents. 

The fun keeps going from there. Last year, The Grinch dropped by for weekend brunch all season, so keep an eye out for this year's holiday brunch events. 

Hosting a Bigger Group? Plan a Private Thanksgiving Party 

Planning a Friendsgiving, a big family reunion, or a team dinner before the holiday break? The Rutledge offers private dining spaces built for groups of all sizes.

Our team helps with the details, from the menu to the setup, so you can focus on your guests. Reach out early, since November and December dates fill up fast. 

Tips for Planning Your Thanksgiving Visit 

Thanksgiving falls on Thursday, November 26 this year, and it's one of the busiest restaurant days of the season. A little planning goes a long way. 

• Book early: Reserve on OpenTable as soon as your plans are set.

• Confirm holiday hours: Hours can shift on the holiday itself, so double-check before you head out.

• Share your headcount: Larger parties are easier to seat together when we know ahead of time.

• Mention dietary needs: Let us know about allergies or preferences so the kitchen can take care of everyone.

• Come as you are: The vibe is polished, but smart casual fits right in. 

Make This Thanksgiving One to Remember

The holiday should feel like a celebration, not a chore. At The Rutledge, you get great food, a beautiful room, and a team that treats your table like family.

Can't make it on the holiday itself? Swing by for happy hour in Franklin and toast the season early.

Reserve your Thanksgiving table at The Rutledge in Franklin today, and let us handle the cooking this year.